{"id":3161,"date":"2021-04-14T12:40:45","date_gmt":"2021-04-14T15:40:45","guid":{"rendered":"https:\/\/fepale.org\/site\/?p=3161"},"modified":"2021-04-14T12:51:18","modified_gmt":"2021-04-14T15:51:18","slug":"1-de-junio-dia-mundial-de-la-leche-2","status":"publish","type":"post","link":"https:\/\/fepale.org\/site\/2021\/04\/14\/1-de-junio-dia-mundial-de-la-leche-2\/","title":{"rendered":"1\u00b0 DE JUNIO \u2013 DIA MUNDIAL DE LA LECHE"},"content":{"rendered":"\n

-1\u00b0 de Junio 2019-<\/em><\/strong><\/p>\n\n\n\n

El D\u00eda Mundial de la Leche tiene como objetivo celebrar las importantes contribuciones del sector l\u00e1cteo a la sostenibilidad, el desarrollo econ\u00f3mico, los medios de vida y la nutrici\u00f3n saludable.
La leche y los productos l\u00e1cteos son alimentos ricos en nutrientes que suministran energ\u00eda y posee cantidades significativas de prote\u00ednas y micronutrientes, que son esenciales para reducir el hambre y la desnutrici\u00f3n, especialmente entre los m\u00e1s vulnerables.<\/p>\n\n\n\n

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Un vaso de leche (200 ml) aporta aproximadamente un 30% de la dosis diaria de Calcio recomendado, nutriente que ayuda a formar y mantener huesos y dientes fuertes, adem\u00e1s de su rol en la funci\u00f3n nerviosa, en la contracci\u00f3n de los m\u00fasculos y la mantenci\u00f3n de la presi\u00f3n arterial normal. <\/p>\n\n\n\n

Aporta adem\u00e1s un porcentaje importante de las recomendaciones diarias de otros nutrientes fundamentales como el Potasio (11 %), necesario para el tono y contracci\u00f3n de los m\u00fasculos, F\u00f3sforo (20%), nutriente que ayuda a fortalecer los huesos y genera energ\u00eda en las c\u00e9lulas del cuerpo; y aproximadamente un 15 % del requerimiento diario de prote\u00ednas de alto valor biol\u00f3gico, nutrientes necesarios para la formaci\u00f3n de la estructura de nuestras c\u00e9lulas. Provee al organismo adem\u00e1s Vitamina D, Vitamina A, Vitamina B12 y otras vitaminas del complejo B (B2 y Niacina), Yodo, Zinc, Magnesio y otros nutrientes.<\/p>\n\n\n\n

La leche adem\u00e1s interviene en la prevenci\u00f3n de afecciones dentarias y bucales, ayuda a conciliar el sue\u00f1o, es importante en la hidrataci\u00f3n y participa en la prevenci\u00f3n de enfermedades cr\u00f3nicas no transmisibles (diabetes, hipertensi\u00f3n, trastornos cardiovasculares).<\/p>\n\n\n\n

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Se ha establecido la recomendaci\u00f3n de una ingesta de por lo menos tres porciones de l\u00e1cteos por d\u00eda siendo de especial importancia la incorporaci\u00f3n del h\u00e1bito del consumo de leche y derivados l\u00e1cteos en los ni\u00f1os (luego de la lactancia materna), para obtener los beneficios que este alimento ofrece, adem\u00e1s de crear el h\u00e1bito de una alimentaci\u00f3n saludable por el resto de sus vidas y que se trasmitir\u00e1 de generaci\u00f3n en generaci\u00f3n.<\/p>\n\n\n\n

El 1\u00ba de junio, los amantes de la leche en todo el mundo celebraremos el D\u00eda Mundial de la Leche, el cual se lanz\u00f3 por primera vez en 2001 por la Organizaci\u00f3n de las Naciones Unidas para la Agricultura y la Alimentaci\u00f3n (FAO) para celebrar y aumentar la conciencia p\u00fablica sobre la importancia de la leche y los productos l\u00e1cteos en la nutrici\u00f3n y la econom\u00eda en todo el mundo.<\/p>\n\n\n\n

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La FEDERACI\u00d3N PANAMERICANA DE LECHER\u00cdA adhiere a las celebraciones del DIA MUNDIAL DE LA LECHE y les desea a todos quienes integran o valoran el aporte del sector l\u00e1cteo a la sociedad un muy feliz d\u00eda.<\/p>\n\n\n\n

\u00a1SI A LA LECHE!<\/p>\n\n\n\n

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-1\u00b0 de Junio 2019- El D\u00eda Mundial de la Leche tiene como objetivo celebrar las importantes contribuciones del sector l\u00e1cteo a la sostenibilidad, el desarrollo econ\u00f3mico, los medios de vida y la nutrici\u00f3n saludable.La leche y los productos l\u00e1cteos son alimentos ricos en nutrientes que suministran energ\u00eda y posee cantidades significativas de prote\u00ednas y micronutrientes, […]<\/p>\n","protected":false},"author":1,"featured_media":3162,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"qubely_global_settings":"","qubely_interactions":"","_uag_custom_page_level_css":"","kk_blocks_editor_width":"","_kiokenblocks_attr":"","_kiokenblocks_dimensions":"","footnotes":""},"categories":[5],"tags":[],"class_list":["post-3161","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"gutentor_comment":0,"qubely_featured_image_url":{"full":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"landscape":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"portraits":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-540x320.jpg",540,320,true],"thumbnail":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-150x150.jpg",150,150,true],"medium":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-300x138.jpg",300,138,true],"medium_large":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-768x353.jpg",768,353,true],"large":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-1024x471.jpg",770,354,true],"1536x1536":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"2048x2048":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"qubely_landscape":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"qubely_portrait":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-540x320.jpg",540,320,true],"qubely_thumbnail":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-140x100.jpg",140,100,true],"gridlove-a4":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x150.jpg",370,150,true],"gridlove-a4-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x170.jpg",370,170,true],"gridlove-a3-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-270x124.jpg",270,124,true],"gridlove-b6":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-285x300.jpg",285,300,true],"gridlove-b7":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-335x300.jpg",335,300,true],"gridlove-b8":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-385x300.jpg",385,300,true],"gridlove-b9":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-435x300.jpg",435,300,true],"gridlove-b12":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-585x300.jpg",585,300,true],"gridlove-d3":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-270x300.jpg",270,300,true],"gridlove-d3-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-270x124.jpg",270,124,true],"gridlove-d4":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x300.jpg",370,300,true],"gridlove-d4-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x170.jpg",370,170,true],"gridlove-d5":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-470x300.jpg",470,300,true],"gridlove-d6":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-570x300.jpg",570,300,true],"gridlove-d6-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-570x262.jpg",570,262,true],"gridlove-cover":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-1081x400.jpg",1081,400,true],"gridlove-single":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-740x340.jpg",740,340,true],"gridlove-thumbnail":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-80x60.jpg",80,60,true]},"qubely_author":{"display_name":"PabloQ","author_link":"https:\/\/fepale.org\/site\/author\/pabloq\/"},"qubely_comment":0,"qubely_category":"NOTICIAS<\/a>","qubely_excerpt":"-1\u00b0 de Junio 2019- El D\u00eda Mundial de la Leche tiene como objetivo celebrar las importantes contribuciones del sector l\u00e1cteo a la sostenibilidad, el desarrollo econ\u00f3mico, los medios de vida y la nutrici\u00f3n saludable.La leche y los productos l\u00e1cteos son alimentos ricos en nutrientes que suministran energ\u00eda y posee cantidades significativas de prote\u00ednas y micronutrientes,…","featured_image_urls_v2":{"full":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"thumbnail":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-150x150.jpg",150,150,true],"medium":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-300x138.jpg",300,138,true],"medium_large":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-768x353.jpg",768,353,true],"large":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-1024x471.jpg",770,354,true],"1536x1536":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"2048x2048":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"qubely_landscape":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454.jpg",1081,497,false],"qubely_portrait":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-540x320.jpg",540,320,true],"qubely_thumbnail":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-140x100.jpg",140,100,true],"gridlove-a4":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x150.jpg",370,150,true],"gridlove-a4-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x170.jpg",370,170,true],"gridlove-a3-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-270x124.jpg",270,124,true],"gridlove-b6":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-285x300.jpg",285,300,true],"gridlove-b7":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-335x300.jpg",335,300,true],"gridlove-b8":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-385x300.jpg",385,300,true],"gridlove-b9":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-435x300.jpg",435,300,true],"gridlove-b12":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-585x300.jpg",585,300,true],"gridlove-d3":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-270x300.jpg",270,300,true],"gridlove-d3-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-270x124.jpg",270,124,true],"gridlove-d4":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x300.jpg",370,300,true],"gridlove-d4-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-370x170.jpg",370,170,true],"gridlove-d5":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-470x300.jpg",470,300,true],"gridlove-d6":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-570x300.jpg",570,300,true],"gridlove-d6-orig":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-570x262.jpg",570,262,true],"gridlove-cover":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-1081x400.jpg",1081,400,true],"gridlove-single":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-740x340.jpg",740,340,true],"gridlove-thumbnail":["https:\/\/fepale.org\/site\/wp-content\/uploads\/2021\/04\/2121545454-80x60.jpg",80,60,true]},"post_excerpt_stackable_v2":"

-1\u00b0 de Junio 2019- El D\u00eda Mundial de la Leche tiene como objetivo celebrar las importantes contribuciones del sector l\u00e1cteo a la sostenibilidad, el desarrollo econ\u00f3mico, los medios de vida y la nutrici\u00f3n saludable.La leche y los productos l\u00e1cteos son alimentos ricos en nutrientes que suministran energ\u00eda y posee cantidades significativas de prote\u00ednas y micronutrientes, que son esenciales para reducir el hambre y la desnutrici\u00f3n, especialmente entre los m\u00e1s vulnerables. Un vaso de leche (200 ml) aporta aproximadamente un 30% de la dosis diaria de Calcio recomendado, nutriente que ayuda a formar y mantener huesos y dientes fuertes, adem\u00e1s de…<\/p>\n","category_list_v2":"NOTICIAS<\/a>","author_info_v2":{"name":"PabloQ","url":"https:\/\/fepale.org\/site\/author\/pabloq\/"},"comments_num_v2":"0 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